Tropical Mango Coconut Popsicles

@vibrantbythespoonful said it best 'It's not summer without a frozen treat!". Homemade popsicles are a great way to sneak in some superfoods. @vibrantbythespoonful added some of our camu camu power for a tangy punch and a hit of vitamin C and antioxidants + some of our lucuma powder. Lucuma is a low-glycemic superfruit with hints of maple syrup - making it the perfect natural sweetener!

Organic Benefits:

  • Reduces inflammation
  • Packed with antioxidants
  • Rich in vitamin C

What You’ll Need:


      Dairy Free - Gluten Free - Vegan - Refined Sugar Free

      • Prep Time: 15 minutes
      • Chill Time: 2-4 hours

        Preparation:

        1. To make the mango puree, peel and chop each mango into pieces.
        2. Next add the puree into a high-speed blender along with the coconut milk, camu camu powder and lucuma powder. Blend until a creamy consistency is achieved.
        3. Sprinkle a few coconut flakes at the bottom of each popsicle mould. Next pour the mixture into each mould.
        4. Freeze for at least 2-4 hours before serving.
        Tropical Mango Coconut Popsicles

        Tropical Mango Coconut Popsicles

        $0.00